Descrizione

CONTENTS: Editorial. Summer School “Cibo: la vita condivisa”, Paola Fossati – The Philosophical Origins of Vegetarianism: Greek Philosophers and Animal World, Letterio Mauro – God, the Bible and the Environment: an Historical Excursus on the Relationship between Christian Religion and Ecology, Marco Damonte – Respect for Intergrity: How Christian Animal Ethics Could Inform EU Legislation on Farm Animals, Alma Massaro – Philosophy of Nutrition: a Historical, Existential, Phenomenological Perspective, Enrico R.A. Calogero Giannetto – Livestock Production to Feed the Planet. Animal Protein: a Forecast of Global Demand over the Next Years, Antonella Baldi & Davide Gottardo – Skeptics and “The White Stuff”: Promotion of Cows’ Milk and Other Nonhuman Animal Products in the SkepticCommunity as Normative Whiteness, Corey Lee Wrenn – Donovan O. Schaefer, Religious Affects: Animality, Evolution, and Power (2015). Review, Eleonora Adorni